Taco charcuterie board

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Are you tired of serving the same old taco platter at your parties? Want to try something new and exciting that will impress your guests? Look no further than our Taco Charcuterie Board! A Taco Charcuterie Board can be served as a main dish or as an appetizer, making it a versatile option for any type of party or gathering.

This unique twist on traditional tacos features a variety of proteins, toppings, and sauces served on a beautiful and eye-catching charcuterie board. With a Taco Charcuterie Board, you can customize the ingredients to your liking, making it perfect for picky eaters or those with dietary restrictions.

Why You’ll Love This Taco Board

• They are versatile. A taco board can be customized to include a variety of proteins, toppings, and sauces to please everyone's taste.
• They are easy to prepare. Preparing a taco board is as simple as arranging the ingredients on a large platter or board. This means less stress for the host and more time to enjoy the company of your guests.
• They are perfect for a crowd. A taco board is a great option for feeding a large group of people. It allows your guests to serve themselves and customize their own tacos.
• They are visually appealing. A beautifully arranged taco board is sure to be a conversation starter and will add a touch of elegance to any party or gathering.
• They are perfect for any occasion. Whether you're hosting a casual get-together or a fancy dinner party, a taco board is a great option that will please your guests.
• They are a fun and interactive way of eating. A taco board will make your guests feel involved and engaged in the dining experience.
• They are easy to clean up. Once your guests have finished their meal, simply dispose of any leftovers and wipe down the board, making for an easy and stress-free clean up.

Equipment Needed to Make Taco Board

• Board or Serving Platter
• Large Mixing Bowl
• White Bowls or Colorful Bowls
• Saute Pan

Ingredients For Your Taco Board

• Taco Meat
• Guacamole
• Pico De Gallo
• Elotes Corn Mix
• Pepper And Onion Mix
• Mini Tomatoes
• Shredded Colby Jack Cheese
• Purple Cabbage, Diced
• Mini Peppers, Sliced
• Jalapenos, Sliced
• Limes, Quartered
• Mini Hard Taco Shells or Full Size Hard Taco Shells
• Flour Street Taco Tortillas
• Tortilla Chips
• Salsa
• Cilantro, Minced
• Avocado Salsa
• Cotija Cheese, Crumbled

Taco Meat:

• Ground Beef
• Fire Roasted Tomatoes
• Water
• Chili Powder
• Cumin
• Garlic Powder
• Onion Powder
• Mexican Spice
• Smoked Paprika
• Spanish Oregano
• Crushed Red Pepper
• Pepper And Onion Mix
• Green Bell Peppers
• Onion
• Salt And Pepper
• Olive Oil

Elotes Corn Mix:

• Fire Roasted Corn
• Mini Tomatoes, Diced
• Cilantro, Minced
• Cotija Cheese, Crumbled
• Jalapenos, Seeds Removed And Diced
• Lime, Juiced
• Mexican Spice

Guacamole:

• Avocados, Seed Removed And Skin Removed
• Cilantro, Minced
• Jalapenos, Seeds Removed And Diced
• Minced Garlic
• Lime Juice
• Salt
• Black Pepper

How To Make A Taco Charcuterie Board

Step 1: Prep the Taco Meat

In a large sauté pan add all of the ingredients. Toss to combine. Cook over medium to high heat, until beef is fully cooked. Set to the side.

Step 2: Prep the Pepper Onion and Corn Mix

In a large sauté pan add all of the ingredients, toss to combine. Heat over medium to high heat, cook until tender. Set to the side.

For the corn mix, in a large bowl add all of the ingredients and toss to combine. Set to the side.

Step 3: Time for Guac

Add the avocados to a large bowl and mash with a potato masher. Mash until smooth. Add the rest of the ingredients to the bowl. Mix until fully combined.

Step 4: Assemble, Serve, and Enjoy

Place them in the center of the board. Place the 3 bowls in the corners of the board. Fill each bowl with the guacamole, corn mixture, and Pico de Gallo.

Now place the 4 mini bowls in the last corner of the board.

Fill the mini bowls with the salsa, fresh cilantro, avocado salsa, and crumbled cotija cheese.

Place the taco meat on top of the red cabbage. Add the shredded cheese, mini peppers, pepper onion mixture, mini tomatoes, and quartered limes on the board. Now add the tortillas, crunchy corn taco shells and tortilla chips on the board. Garnish and enjoy.

This recipe yields up to 5 to 6 servings and can be prepared under 1 hour and 20 minutes.

What to Serve with Your Taco Board

Sides

Offer a variety of salsas and sauces such as pico de gallo, guacamole, sour cream, and hot sauce to add flavor and heat to your tacos. You may also offer sides like refried beans, rice, or a simple green salad to round out the meal.

Drinks

Serve refreshing beverages like iced tea, lemonade, or margaritas to complement the bold flavors of the tacos. 

If your guests enjoy beer, you can offer a variety of Mexican beers or other refreshing beers like pilsners or wheat beers to pair with the tacos. If you are looking for a wine pairing, you can serve a dry Riesling or Chenin Blanc that will complement the flavors of the tacos. 

Margaritas, Palomas, Micheladas are traditional Mexican cocktails that can be served with your taco board to add a festive touch.

Desserts

Tacos are often considered as a savory dish, so you can finish your meal with a sweet dessert like churros, flan, or Tres leches to end your meal on a sweet note.

Popular Substitutions & Additions

A taco charcuterie board is a fun and unique way to serve tacos to a group of people. It can be customized to include a variety of proteins, toppings, and sauces to please everyone's taste. Here are a few popular substitutions and additions that you can make to your taco charcuterie board:

• Proteins: Instead of traditional beef or chicken, you can include other proteins like pulled pork, shrimp, fish, or even tofu for a vegetarian option.
• Toppings: In addition to traditional toppings like lettuce, cheese, and sour cream, you can include other toppings like corn, black beans, jicama, or roasted vegetables for added flavor and texture.
• Sauces: Instead of traditional salsa, you can include other sauces like mole, chimichurri, or cilantro-lime crema for added flavor and heat.
• Tortillas: Instead of traditional corn tortillas, you can include other types of tortillas like flour, whole wheat, or even lettuce leaves for a low-carb option.
• Spices: You can include a variety of spices like chili powder, or chipotle powder to add flavor and heat to your tacos.
• Cheese: Instead of traditional cheddar cheese, you can include other types of cheese like queso fresco, feta, or even blue cheese for a unique twist on the traditional taco.
• Dips: You can include dips like sour cream or even ranch dressing for added flavor and texture.

Overall, the key is to be creative and have fun with your taco charcuterie board. You can mix and match different ingredients to create new and unique flavor combinations that will please everyone's taste.

How To Store Taco Charcuterie Board

Best Way To Store Taco Board Leftover

Keep the ingredients and toppings separate in airtight containers in the refrigerator. This will prevent them from getting soggy and will keep the flavors fresh. If you have leftover meats, store them in the refrigerator, wrapped in aluminum foil or plastic wrap or you can freeze it for later use.

How Long Will Taco Board Last In the Fridge?

Taco leftovers are best eaten within a day or two, so they retain their flavor and texture.

Can I Freeze Taco Board

You can freeze taco board ingredients and toppings. However, it's important to note that some ingredients may not freeze well and may lose texture and flavor when thawed. 

Can I Reheat Taco Board

When you're ready to reheat the leftovers, heat them up in a skillet over medium heat or in the oven. This will prevent them from getting soggy and will keep the flavors fresh.

Taco Board FAQs

Is Mexican Board the same as Taco Charcuterie Board?

No. A Mexican board and a taco charcuterie board are similar in that they both involve serving a variety of Mexican-inspired ingredients, but they can differ in their presentation and specific ingredients used.

A Mexican board is a type of appetizer board that typically includes a variety of Mexican-inspired ingredients such as guacamole, salsa, queso dip, and various types of meats and cheeses. It is usually served with tortilla chips or fresh veggies.

On the other hand, a taco charcuterie board is a type of appetizer board that focuses on serving a variety of ingredients that are used in traditional tacos such as meats, cheeses, toppings, and sauces. It is usually served with warm tortillas or taco shells.

Can you serve Taco Charcuterie Board on any board?

Yes. A taco charcuterie board can be served on any type of board that is large enough to hold all of the ingredients. The most common types of boards used to serve a taco charcuterie board are wooden cutting boards, ceramic platters, metal trays, and acrylic boards.

Can this charcuterie board have a healthier and guilt-free version? 

Yes, vegan alternatives, gluten-free, sugar-free, and minimally processed foods can be added to your charcuterie board for a healthier option.

Can I use tofu other tan beef in Taco Charcuterie Board? 

Yes, you can use tofu as a protein option in a taco charcuterie board in place of beef or other meats. Tofu is a great plant-based alternative that can be marinated and seasoned to mimic the flavor and texture of traditional meats.

Can I make this Taco Charcuterie Board with store-bought items?

Yes, you can make a taco charcuterie board using store-bought items. This can be a great option if you're short on time or don't have the ingredients to make everything from scratch.

Other Recipes You’ll Love

There are endless possibilities when it comes to creating the perfect Taco Charcuterie Board. Consider adding some of your favorite snacks and ingredients to the mix. In addition to this charcuterie board, you can try these interesting recipes:

• Crock Pot Taco Queso
• Fruity Pebbles Margarita
• Instant Pot Cilantro Lime Rice

WHAT'S NEXT

Don't forget to come back and let us know how your taco Charcuterie Board turned out!

If you get a chance to try it, let us know! Leave us a comment below, or share it with a picture on Instagram or Facebook! Don’t forget to tag us @sweetandsavorymorsels and use the hashtag #sweetandsavorymorsels so we can see what amazing meals you are cooking!

Sharing is caring!

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