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Red, White, And Blue Whipped Cream Jello Shots

Red, White, And Blue Whipped Cream Jello Shots

Kelly
A festive twist on an old favorite! These Red, White and Blue Whipped Cream Jello Shots are a fun treat for the Fourth of July or any time you're feeling patriotic.
Prep Time 30 mins
Chilling 4 hrs
Total Time 4 hrs 30 mins
Course Cocktails, Drinks
Cuisine American
Servings 20 Shots

Ingredients
  

  • 1 cup of Whipped Cream Flavored Vodka
  • 2 cups of Water
  • 1/4 cup of Torani Vanilla Syrup
  • 3 Envelopes of Unflavored Gelatin
  • Red and Blue Food Coloring Gel
  • 1 Tablespoon of Sweetened Condensed Milk
  • Redi-whip Whipped Cream - to top
  • Plastic Mini Shot Glasses

Instructions
 

  • Pour the water into a large measuring cup with a spout.
  • Sprinkle the Gelatin over the water, and let the gelatin bloom for 15 minutes, until completely dissolved.
  • Add the Vodka, and Vanilla Syrup, and stir well.
  • Divide the Gelatin mixture evenly into 3 bowls, and add the Red Food Coloring Gel into one of the bowls, the Blue Food Coloring Gel into another bowl, and the Sweetened Condensed Milk into the last bowl. (The Milk will make the White Layer).
  • Stir well to blend completely.
  • Add the Red layer in the bottom of the shot glasses, filling them about 1/3 of the way.
  • Place in the refrigerator to cool for one hour.
  • Remove the shot glasses from the refrigerator, and add the White layer, filling the shot glasses about 2/3 of the way, and place the shot glasses back in the refrigerator for another 30 minutes.
  • Remove from the refrigerator, and add the top layer of Blue Gelatin, filling the glasses.
  • Place the glasses back in the refrigerator for another hour to set the Gelatin.
  • Before serving, remove the glasses from the refrigerator, and top with the Redi-whip, whipped Cream.
  • Serve, and Enjoy!
Keyword jello shots, Patriotic Recipes, shots