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Tasty Philly Cheesesteak Rolls

Kelly
Cook Time 15 mins
Course lunch, Main Course
Cuisine American

Ingredients
  

  • 1 box of Steak’em Philly Cheese Steak Slices In the frozen section
  • ½ of a green pepper
  • ½ of a red pepper
  • ½ of an onion
  • 2 tbsp of worchestire sauce
  • 1 cup of shredded Mozzarella Cheese
  • 1 can of pre-made pizza dough
  • Seasoned salt Equal parts of kosher salt, pepper, onion powder and garlic powder

Instructions
 

  • Take 4-5 slices of the Steak’em meat and place in skillet.
  • Crumble into small pieces and brown the meat.
  • Once browned, place in a bowl off to the side.
  • Cut peppers and onions into long slices.
  • Add pepper mix to the skillet with a pinch of salt and pepper.
  • Allow them to saute for 5 minutes and add worchestire. Cook for another 5 minutes.
  • Add the meat to the skillet and allow it to warm up.
  • Stretch the pizza dough evenly over a greased baking sheet and add meat and pepper mix on top.
  • Add the cheese and carefully roll everything up into a log shape.
  • Sprinkle with seasoned salt.
  • Bake at 375 for 10-15 minutes or until golden brown.
  • Once it is done allow 5 minutes to cool.
  • Slice and serve
Keyword cheesesteak, easy recipe