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–+ servings

Slow Cooker Sausage Cheese Dip

Sausage and Cheese Dip recipe
This crowd-pleasing Slow Cooker Sausage Cheese Dip recipe combines cheese, salsa, and pork sausage for a deliciously good dip.
Kelly Reci
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes

Ingredients

  • 32 ounces Velveeta cheese cut into cubes
  • 24 ounce Salsa
  • 16 ounces Sausage

Instructions

  • Cut the Velveeta cheese into cubes and place them in the crockpot.
  • In a large skillet, brown the sausage over medium heat until the meat is completely browned. Drain.
  • Place the browned sausage in the crockpot with the cheese.
  • Add in the salsa.
  • Cover and cook on high for 2-3 hours or until cheese is fully melted.
  • Stir, then serve with tortilla chips & enjoy